Chinese Food

100% corn flour sweet potato pumpkin cake

Simple and lovely coarse grain cake. It gives you a wonderful taste -

Tortilla

Recommended age of red date peanut sesame paste tortilla - 10 months + corn belongs to coarse grain. It is rich in calcium and iron, linoleic acid and vitamin E. it can promote the development of baby's intelligence and body. It's also very good... ...

Zero failure chocolate cacao biscuit

I've always loved chocolate. My son loves chocolate. We both like chocolate flavor. But I'm not willing to buy chocolate biscuits. I feel that too many additives are unhealthy. I've seen a lot of recipes. It's improved according to my own taste.... ...

Net red cookie.

As expected, it's net red. The entrance is instant. It's very crispy. It's very fragrant. Fried chicken is delicious. Babies must see my notes, ok.....

Mom's taste soft Sikang cake

My mother always wanted to be our travel confidant, but she couldn't keep up with us. So she invented soft Sikang cake. Butter and cheese with eggs. Stir fry full of energy. Mold and bake. Block and love. Gold is small, crisp and soft, sweet and... ...

heart Mei Bread with vegetables

Take your heart Mei String string string string string a lucky grass string a concentric circle so that all calls looking forward to the future take advantage of youth as a companion

Italian cream cake

Mother's love is a zither in trouble. When your righteousness is depressed, the elegant melody is floating. A piece of green is immediately in front of your eyes. Mother's love is a landscape painting. Wash away the lead China carving and leave ... ...

Mung bean cake

Black bean and glutinous rice balls with Matcha

Since childhood, I like to eat all the foods made of glutinous rice because of heredity. My father regards glutinous rice and glutinous rice flour as the main food. He made the pure sugar oil dumpling. One is about 50g in size. He can eat more t... ...

Red Velvet Cupcake

About the origin of red velvetcake, there is a little story. Around 1959, at the Waldorf Astoria Hotel in New York, a female guest had a meal in the hotel and enjoyed the red velvetcake. She was very interested in the cake. So she asked the hote... ...

Matcha cake

Mother's Day gift, Matcha or home-made delicious

Carrot and rose steamed bread

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Mango Melaleuca

Dou Guo's birthday started yesterday. Yesterday was also a special day for me, international nurse's Day . I am a little nurse. Make a thousand layers to celebrate douguo's birthday. At the same time, I wish the nurses and sisters a happy holiday-

Matcha Qifeng cake roll

Add a little Matcha powder. Add a little fresh color to the cake roll -

Cream cake

Make yourself a cake for your birthday.

Sweet potato soft European bread

I haven't made soft European bread for a long time. These days, I saw a lot of friends in the circle drying soft European bread. It has the original taste, cocoa taste and Matcha taste. I don't know why I chose the Monascus powder. OK. Since I m... ...

Cupcakes

Durian Melaleuca

Today's mother's day. First of all, I wish all mothers a happy holiday. I wish all mothers a healthy and happy life. Motherly love is a great love. No return. Selfless pay. So once again to all the mothers. Welcome to delicacy, please search WeC... ...

Carrot doughnut

Children like colorful things. This time, they make doughnuts out of carrot puree. The taste is solid, the interior is moist, and the fragrance is rich. It's also very simple. It can be said that Kwai doughnuts are really fast. -

Matcha cookies

There's a plate of cookies in this proportion. I have two flavors. One third of the ingredients are butter cookies. After mixing the butter, forget to separate them. Only after sifting the flour can you remember. So butter cookies are a little t... ...